- Chicken Burritos
- Chicken Alfredo
- Spiced Indian chicken biryani
- Chicken lo Mein
- BBQ chilli chicken
- Oriental chicken with ginger, soya sauce and Asian greens
- Indian butter chicken with coconut and cardamom
- Basque chicken with chorizo sausage, black olives and butter beans
- Creamy chicken and broccoli with a herb crumble
- Chicken with honey, mustard and rosemary
- Mexican beef chilli
- Vietnamese beef and sweet potato stew
- Beef stir fry in teriyaki sauce
- Braised beef Ragu
- Jamaican spiced beef with rice and peas
- Beef tagine with garlic, cinnamon and allspice
- Beef goulash with crème fresh and smoked paprika
- Beef stroganoff
- Beef Madras with roasted peppers and onions
- Sweet/sticky pulled pork
- Red devil pork with mushrooms
- Italian pork meatballs
- Spicy pork fajitas
- Shredded pork ramen
- Pork fillet with cream, mustard and sherry
- Diced pork fillet casserole with cider and spiced apples
- Three bean chilli with sour cream and mature cheddar
- Indian Bombay potato with spinach /mint and coriander yoghurt
- Thai sweet potato and butternut squash curry
- Lasagne with aubergine and feta
- Vegetable crumble bake
- Singapore noodles with oriental greens
- Penne pasta with basil pesto and roasted vegetables
- Dauphinois potatoes
- Buttery champ
- Cubed garlic potatoes
- Dijon mustard mash
- Baby potatoes/rosemary and garlic
- Green herb oven roasted potatoes
- Pilaf rice
- Vegetable fried rice
- Steamed rice
- Wok fried noodles
- Fresh pasta
- Savoury bread basket ( cheese/olive/tomato )
- Iceberg lettuce, celery and tarragon in a Dijon dressing
- Greek salad with olives, cucumber, feta and tomato
- Broccoli, carrot and almonds in a sesame oil dressing
- Baby potato salad with dill, parsley, and red onion
- Spicy couscous with preserved lemon, cumin, mint and coriander
- American style slaw with beetroot, cabbage, carrot, onion and thick mayo
- Asparagus, egg, bacon, green leaves in a mustard vinaigrette
- Avocado, chicken and walnuts in a creamy basil dressing
- Coronation chicken salad with apple, celery and spicy crème fraiche
- Pasta salad with garlic, olive oil,, rosemary and parsley
- Three bean wild rice salad
- Noodle salad with bean sprouts, red peppers, ginger, garlic, sesame seeds and spring onions
- Coronation chicken bites with a coriander dip
- Smoked bbq sausages
- Mini quiche with chorizo and aioli
- Crouton of roast beef with horseradish cream
- Lamb skewer marinated in cumin and garlic
- Smoked salmon tartar with mascarpone on blinis
- Goats cheese/fig jam on rye
- Feta,olive and pesto bruschetta
- Chicken satay sticks
- Vietnamese duck spring rolls
- Mini chicken fillet goujons
- Chicken tikka with mint raita
- Creamy brie with caramelised onion /walnuts on sourdough
- King prawn on wheaten with a wasabi mayo
- Finger sandwiches / savoury wraps
- Caramel apple pie
- Passionfruit pavlova
- Lemon meringue tart
- Toffee roulade
- Carrot cake
- Very berry cheesecake
- Fresh fruit platter
- Assorted cheeses/chutneys/breads
- Baby Meringues
- Profiteroles
- Fresh cream apple pies
- Chocolate brownies
- Mini Victoria sponge
- Doughnuts with raspberry puree/fresh cream
- Belgian Chocolate Éclairs
- Lemon drizzle squares
- Finger sandwiches / petite rolls
- Fresh cream strawberry scones
- Selection of cakes/tray bakes
- Assorted savoury bites
- Tea/Coffee
- Flavoured Teas
- Fresh fruit juices
- Soft drinks
- Still/sparkling water
